All right, my fellow sugar fiends, I’m gonna keep this short and SWEET!
Vanilla Almond Dream
Santa Cruz Organic Chocolate Syrup
St. Dalfour Organic Blueberry Sauce
Hot Cakes Vegan Caramel Sauce (Say what?!? You bettah believe I done did eat this ish right out of the jar!)
Suzanne’s Ricemellow Creme (OMG, sugar gods, THANK [...]
Y’all know I’m the world’s biggest sugar fiend, right? SUGAR is my mojo, and I ain’t ashamed. Up until now, I thought Go Max Go was the only company hookin’ it up with vegan milk chocolate wonders, saving us from typical, boring, accidentally vegan, 70% dark chocolate blahsies that we all pretend to [...]
It’s no secret that I’m a sugar fiend! I like sweets (a LOT), and I like ‘em 24/7/365! My all-time fave sweet treats are Go Max Go candy bars! They’re mega yumz (we’re talkin’ rice-milk based chocolate, caramel, nougat, and peanut buttery goodness), free of artificial ingredients and trans fat, and they’re cleverly-named vegan versions [...]
Calling all lovey-dovekins, V-Day is right around the corner! Woot(ang clan)! I’m gonna let you in on a little secret/tip… Rather than gifting your boo with flowers (which wither and die), lingerie (which is totes for the guys anyway), or chocolate (which is generic times 12), hook your sugar booger up with some [...]
I recently received a review copy of Vegan Desserts: Sumptuous Sweets for Every Season by Hannah Kaminsky—and oh-em-gee, I think this book might be my favorite vegan cookbook ev-ah!
First, lemme preface this review by saying that I have zero (maybe even negative zero… wait, that’s still zero) cooking skills and finesse when it comes to [...]
Every night before I go to bed, I pray to the magical, mystical unicorns of the universe to bring Maggie Mudd to LA. I’ve had my fair share of scrumptious deliumptious vegan ice cream, but I have to say Maggie Mudd takes the (ice cream) cake. If you live in San Francisco and you like [...]
There have been quite a few vegan bake sale fundraisers in L.A. lately (which I’m all about), with proceeds going toward helping animals. Yay! I’ve had my fair share of vegan cupcakes but some of the most moist, floofiest, scrumptious-deliumptious cupcakes I’ve ever tried at these events were made by 13-year-old cupcake extraordinaire, [...]
There’s a new ice cream parlor in town, folks! KindKreme (formerly Nice Cream), located in Studio City, CA, serves organic, raw, and mostly vegan (3 of their ice cream flavors contain honey) ice cream. They also have smoothies, shakes, juices, raw desserts and soft serve!
I made my hubs take me there a couple weekends ago [...]
The answer is yes! Have you heard of Ice Pan? They make natural, preservative-free ice cream from scratch–while you watch! They have 16 different ice cream flavors and 19 toppings to choose from and you of course get to choose which kind of milk you want (SOY!). It’s literally just milk (soy), fruit and toppings. [...]
A couple weeks ago, I blogged about Dojo, a cheap & yummy NYC eatery, where I locked eyes with the deliciously hot David Duchovny (don’t tell my hubby I said that!) Well, if you ever happen to make it out to Dojo, you better save room for dessert. Just a few yards away [...]