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There’s absolutely no doubt that NYC is one of the most vegan-friendly cities in the US. That’s why when my boo and I visit the Big Apple, we make sure to squeeze in as much vegan grub at as many restaurants as possible. Everyone and their granny insists that Counter has the best vegan brunch in NYC. [...] 
I’m super duper excited—Spork Online has officially launched! I’ve personally had the pleasure of sitting in on a Spork Foods cooking class, and I was seriously blown away by how awesome it was. First of all, lemme just say that my culinary expertise spans as far as toast and cereal. Spork sisters (and vegan [...] All right peeps, if you live in LA, you’ve prolly eaten vegan reubens up the yin yang—they are everywhere (dog bless America)! Whether they be tempeh, tofu, TVP, Tofurkey, seitan or other incarnations of tasty-ass wheat meatiness, there is no argument that LA does a vegan reuben right… Now as far as the best vegan reuben [...] I’ll be the first to admit that I’m not überly horny about raw food… My hubs is all about the healthy grubs so I give in from time to time. While in San Francisco, we made sure to hit up Café Gratitude. I had actually been to this restaurant a few years ago, [...] My friends have always hyped up San Francisco’s Millennium for years, saying it was the BEST vegan food they’ve ever had. So when my hubby and I went to San Fran a couple months ago, I was eager to see what the big deal was. I’m not one to fall for hype so I had [...] Every night before I go to bed, I pray to the magical, mystical unicorns of the universe to bring Maggie Mudd to LA. I’ve had my fair share of scrumptious deliumptious vegan ice cream, but I have to say Maggie Mudd takes the (ice cream) cake. If you live in San Francisco and you like [...] There have been quite a few vegan bake sale fundraisers in L.A. lately (which I’m all about), with proceeds going toward helping animals. Yay! I’ve had my fair share of vegan cupcakes but some of the most moist, floofiest, scrumptious-deliumptious cupcakes I’ve ever tried at these events were made by 13-year-old cupcake extraordinaire, [...] Can anybody guess what this is and where it’s from? I’ll give you a hint. This is from a restaurant in Los Angeles that has only one location.
The answer is yes! Have you heard of Ice Pan? They make natural, preservative-free ice cream from scratch–while you watch! They have 16 different ice cream flavors and 19 toppings to choose from and you of course get to choose which kind of milk you want (SOY!). It’s literally just milk (soy), fruit and toppings. [...] If you live in L.A. and you haven’t been to Madeleine Bistro yet, you are missing out on one of the finest vegan dining experiences this city has to offer. This is a fancy, upscale, family-owned restaurant that serves the BEST 100% vegan French cuisine. Dave and Molly, the owners, are some of the sweetest [...]  |
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